Otaleven Letters
01 — Correspondence

LETTERS TO
THE EDITOR.

The editorial office welcomes letters on subjects covered in the journal, including corrections, reader observations, and submission enquiries.

Write to us
Editorial Office
8 Beak Street
W1F 9BK London
United Kingdom
Editorial hours: Mon — Fri
10:00 – 17:00
Response times
Letters to the editor 3–5 working days
Submission enquiries 5–7 working days
Correction requests Within 2 working days
General correspondence 5–10 working days

Otaleven Letters is an independent editorial publication. Otaleven Letters is not affiliated with any brand, nutritional supplement, or commercial interest. The editorial office does not respond to advertising enquiries.

02 — Editorial Office
03 — Submissions

Writing for Otaleven Letters

What We Publish

Long-form observational writing on everyday nutrition, seasonal cooking, mindful eating, and the active lifestyle kitchen. Field notes, recorded observations, and considered essays of 1,200–2,000 words. No listicles, no "how-to" articles structured around numbered steps.

Who Can Submit

Writers with a background in food journalism, nutrition writing, or the sustained practice of attentive cooking. The journal does not require registered professional credentials, but does require evidence of prior published writing in a relevant area, or a compelling writing sample submitted alongside the enquiry.

How to Submit

Send a brief outline (200–300 words) of the proposed article along with a brief description of your writing background to [email protected] with the subject line "Submission Enquiry". Full manuscripts are not accepted without prior editorial discussion.

04 — Frequently Asked

Common Questions